Omakase Bar Takeover at Kingbird

Chef Nobu crafts a 15-course culinary journey, blending Japanese tradition with global influences, culminating in a decadent dessert. Each bite is a testament to precision and artistry. Two seatings are available each evening at 6 PM & 8:15 PM. Limited availability.

Easter Brunch On The Potomac

Featuring an assortment of pastries, roasted lamb carved to your liking, a raw bar with lobsters and freshly shucked oysters, quiche Loraine, traditional breakfast favorites, and more.

Mother's Day Brunch Buffet

Featuring locally sourced ingredients, menu items include breakfast favorites such as Smoked Salmon Benedict, and classic offerings including an omelet station, a raw bar with lobster and freshly shucked oysters, fresh baked pastries, and more.

Brunch will be served from 11 AM through 3 PM, with the last seating at 2 PM.

$135 per person, $70 for Children.

A valid credit card is required to secure your reservation. Your card will not be charged at the time of booking. However, a fee of $20 per person will be charged in the event of a no-show or if the reservation is canceled less than 24 hours in advance.