Eat up and dine out with Metropolitan Washington Restaurant Week January 13 – 19 2020.
It’s that time of year again DC Winter Restaurant Week. For one week only 250+ critically acclaimed restaurants all around the Washington DC metropolitan area will be offering 3-course lunch & brunch for $22 or dinner for $35.
Kingbird Restaurant is happy to announce they will be participating in Lunch, Saturday Brunch and Dinner. Come by for your chance to try some of our best dishes.
Brunch & Lunch
-22-
Appetizer
Grilled Bell Peppers
pine nuts, fresh parsley, garlic, pecorino cheese, italian chicory salad, grilled zucchini
Heirloom Squash Soup
hazelnuts, whipped crème fraîche
Lobster Salad
granny smith apple chilled in champagne, fresh grapefruit
Entrée
Allen Brothers Filet Mignon
beef jus, sexy fries
Lobster Spaghetti saffron pasta, herb, piperade
Dessert
Spiced Orange & Thyme Crème Brûlée
fresh berries, cinnamon
Chocolate Tarte
mint, grand marnier chantilly
Insider Tip: There is free parking every day until 3 pm with Kingbird validation. Now, that’s a good deal.
Dinner
-35-
Appetizer
Nougat de Canard
almond, duck confit, foie gras
Heirloom Squash Soup
hazelnuts, whipped crème fraîche
Tuna Carpaccio
herb jus, avocado puree
Entrée
Slow Braised Short Ribs
glazed root vegetables, sherry gastrique lacquer
Canadian Salmon
broccoli purée, charred broccoli, preserved lemon
Seared Maine Scallops
parsley sponge, fondant potato, white wine sauce
Dessert
Lemon Signature
basil panna cotta, lemon curd, pate sucree, meringue, lime zest
Honeycrisp Tart Tartin
marinated apple, maple bourbon ice cream
Chocolate Tarte
mint, grand marnier chantilly
Menu price does NOT include drinks, tax or tip. No alterations can be made.
